Restaurant Staff Management / Workforce Scheduling
ProductA restaurant management platform with a scheduling module that helps managers create weekly shift plans for their team, respecting labor law and individual worker needs.
The ChallengeTraditional scheduling tools use rigid boolean attributes: “available Monday 9-5”, “max 20h/week”. But real scheduling constraints are nuanced — “Eva picks up kids Wednesday at 3pm”, “Tom can't work mornings on lecture days”. Managers kept these details in their heads. And when a day had special circumstances — a private event, a big reservation — there was no way to feed that context into the schedule.
Pain Points